Kitchen Steward - Enchanted Kingdom
Join Mary Grace Cafe as a Kitchen Steward and become an essential part of our team in maintaining the highest standards of cleanliness and hygiene in our kitchen. Located in the heart of Bali's most vibrant areas, including Canggu, Ubud, and Denpasar, our cafe is a beacon of culinary excellence, where we serve not just food but an unforgettable dining experience. As a Kitchen Steward, you will be at the forefront of our kitchen operations, ensuring that every dish is prepared in a spotless environment. This role is crucial in upholding our reputation for quality and hygiene, and we are seeking a dedicated professional to join us in this mission.
In this role, you will be responsible for the daily upkeep of our kitchen, including cleaning, organizing, and maintaining equipment. You will work closely with our culinary team to ensure that our kitchen runs smoothly and efficiently. This is an opportunity to be part of a team that values cleanliness, efficiency, and customer satisfaction. If you are passionate about maintaining high standards of hygiene and are eager to contribute to a vibrant dining experience, we invite you to apply.
๐ Tanggung Jawab Pekerjaan
- Ensure the kitchen is clean and organized at all times, adhering to strict hygiene standards.
- Maintain and clean kitchen equipment, including ovens, stoves, and refrigerators.
- Assist in the daily preparation and cleanup of food, ensuring that all areas are sanitized.
- Stock and organize kitchen supplies, including ingredients, utensils, and cleaning materials.
- Collaborate with the culinary team to ensure smooth kitchen operations and efficient workflow.
- Follow and enforce food safety and hygiene protocols, including regular cleaning schedules.
- Assist in the maintenance and repair of kitchen equipment as needed.
- Support the kitchen manager in any additional tasks to ensure the kitchen runs smoothly.
๐ Kualifikasi & Syarat
- Minimum of 2 years of experience in a kitchen or food service environment.
- Strong knowledge of food safety and hygiene standards.
- Ability to work in a fast-paced environment and meet deadlines.
- Good communication and teamwork skills.
- Attention to detail and a commitment to maintaining high standards of cleanliness.
- Familiarity with kitchen equipment and cleaning tools.
- Willingness to learn and adapt to new tasks and challenges.
- Ability to work flexible hours, including weekends and holidays.
๐ ๏ธ Keahlian
Kirim lamaran sekarang sebelum batas waktu.๐ Lamar Sekarang